Singapore Noodles

Ingredients (for 2 servings)

• 8 oz — thin noodles
• 1 tbsp — extra-virgin olive oil
• 1 whole — red onion
• 1 whole — red bell pepper
• 1 lb — cabbage
• 1 inch — ginger
• 1 whole — garlic clove
• 2 whole — green onions
• 1 tsp — fine sea salt & black pepper
• 1 tbsp — sesame oil
• 3 tbsp — tamari
• 2 tsp — curry powder
• 1 tbsp — rice vinegar
• 1 tbsp — maple syrup