โ Back
Socca Pizza with Roasted Veggies
Step 1 / 26
1.
Ingredients (for 2 servings)
- 1 cup โ chickpea flour
- 1 cup โ water
- 1.5 tbsp โ extra-virgin olive oil
- 3 tsp โ fine sea salt
- 1 whole โ zucchini
- 2 whole โ Roma tomatoes
- 1 whole โ red onion
- 1 tbsp โ extra-virgin olive oil
- 0 whole โ Salt & Pepper
- 1 whole โ can chickpeas
- 1 tsp โ salt
- 1 tsp โ cumin
- 1 tbsp โ lemon juice
- 1 whole โ garlic clove
- 1 tbsp โ olive oil
- 2 tbsp โ water
- 0 whole โ arugula
- 0 whole โ feta cheese