Lemon Hummus Soup with Kale

Ingredients (for 6 servings)

• 2 whole — Lemons
• 4 cup — vegetable broth
• 2 can — chickpeas
• 2 tbsp — tahini
• 6 clove — Garlic
• 1 tbsp — Thyme
• 1 tsp — black pepper
• ⅛ tsp — sea salt
• 4 cup — Kale
• 2 tbsp — maple syrup