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For crust, in a food processor process oats into a flourlike consistency.
Mango-Lime Tart
Ingredients (for 8 servings)
- 2 cup — rolled oats
- 2 cup — Dates
- 1 whole — lime
- ¼ cup — lime juice
- 24 oz — Mangos
- 2 oz — Mangos
- 1⅓ cup — Cashews
- 1 whole — Raspberries