Rainbow Pasta Salad

Ingredients (for 12 servings)

• 8 oz — wheat pasta
• 1 can — tomato sauce
• ½ whole — Onions
• 2 tbsp — red wine vinegar
• 1 tbsp — Garlic
• 1 tsp — Oregano
• 1 can — red kidney beans
• 2 cup — Kale
• 1 whole — Bell Peppers
• ½ cup — Red Cabbage
• ½ cup — cherry tomatoes
• 1 tbsp — parsley
• 1 whole — salt and black pepper