Thai Green Curry Rice

Ingredients (for 4 servings)

• 0.33 cup — vegetable broth
• 1 whole — onion
• 1 whole — red bell pepper
• 1 whole — yellow bell pepper
• 2 clove — garlic
• 1 tbsp — Thai green curry paste
• 2 cup — napa cabbage
• 1 cup — broccoli florets
• 1 cup — cauliflower florets
• 1 cup — sugar snap peas
• 1 tbsp — soy sauce
• 4 cup — long-grain brown rice
• 1 whole — tomato
• 1 tbsp — Thai or common basil
• 1 tbsp — cilantro
• 1 cup — almond milk or rice milk
• 1 tsp — coconut extract