Spiralized Summer Squash "Noodles" with Basil & Mint

Ingredients (for 2 servings)

• 3 whole — yellow summer squash
• 1 whole — celery stalk
• 1 tbsp — basil
• 2 tsp — extra-virgin olive oil
• 2 tsp — squeezed lemon juice
• 1 tsp — mint
• 1 whole — ⁄2 teaspoon freshly grated lemon zest
• 1 whole — ⁄4 teaspoon ground cumin
• 0 pinch — red pepper flakes
• 0 whole — Sea salt and freshly ground black pepper