Step 1 / 12
1.
Ingredients (for 2 servings)
- 8 oz โ chickpea pasta
- 1 whole โ ½ cup broccoli florets
- 1 cup โ edamame, shelled
- 1 cup โ spinach
- 2 cloves โ garlic, minced
- 1 Tbsp โ lemon juice
- 1 whole โ ¼ cup olive oil
- 1 whole โ ¼ cup pine nuts
- 1 whole โ ¼ cup nutritional yeast
- 1 whole โ Salt and pepper, to taste