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Lunch
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Lunch
Recipe · #3609
The Champion Caesar Salad
A creamy raw-egg Caesar dressing emulsified with olive oil
Method
1 steps, about 10 minutes
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01Blend everything except the oil at medium speed for about 30 seconds. 2. Keeping the blender running, slowly pour in the olive oil over 60 seconds. 3. Blend on high for another 30 seconds until thick and creamy. 4. Serve over romaine.
About this recipe
A creamy raw-egg Caesar dressing emulsified with olive oil
Notes
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