What are we cooking?

Dinner

Wild Rice Mushroom Pilaf

65 min · 372 kcal/serving · 4 servings

Rice Parsley Olive Oil +5 Vegetarian DairyFree HighFiber MealPrepFriendly PlantForward

Dinner

Winter Vegetable Risotto

80 min · 480 kcal/serving · 6 servings

Garlic Onions Lemons +13 Vegan Vegetarian PlantBased

Dinner

Winter White Bean Minestrone

35 min · 480 kcal/serving · 4 servings

Beans Grain Macaroni Turnip +12 Vegan

Dinner

Zesty Macaroni with Black Beans and Corn

25 min · 480 kcal/serving · 14 servings

Avocado Cayenne Pepper Cumin +12 Vegan

Dinner

Zucchini Pizza Boats

40 min · 480 kcal/serving · 2 servings

Pepperoni Cheese Oats +3 Vegan Vegetarian PlantBased

Dinner

Zucchini Rollatini with Quinoa and Chickpeas

70 min · 450 kcal/serving · 4 servings

Salt Chickpeas Quinoa +11 Vegan Vegetarian PlantBased

Dinner

Zucchini Rolls with Vegan Ricotta Cheese

40 min · 405 kcal/serving · 4 servings

Breadcrumbs Vegan Ricotta Raw Cashews • 1 Garlic Clove • 1/4 Cup Unsweetened Soy Milk • 1/2 Tbsp Apple Cider Vinegar • 1 Tsp Nutritional Yeast • 1/2 Tsp Olive Oil • 1/4 Tsp Onion Powder • Pinch Of Salt • Pinch Of Black Pepper +2 Vegetarian

Dinner

Zucchini Stir-Fry

25 min · 480 kcal/serving · 2 servings

Zucchini Chickpeas Bell Peppers +2 Vegan Vegetarian DairyFree

Dinner

Zucchini, Corn, and Black Bean Soup

40 min · 380 kcal/serving · 4 servings

Onions Garlic Celery +9 Vegan Vegetarian PlantBased

Lunch

"No-Tuna" Salad Sandwich

20 min · 420 kcal/serving · 4 servings

Tahini Maple Syrup Or Agave Nectar Pickle +10 Vegan Vegetarian PlantBased

Lunch

“Nacho” Vegan Baked Potato

50 min · 480 kcal/serving · 1 servings

Cilantro Avocado Salsa +5 Vegan

Lunch

10-Minute Strawberry Cucumber Salad

10 min · 420 kcal/serving · 4 servings

Walnuts Strawberries Mustard +10 Vegan Vegetarian PlantBased

Lunch

15-Minute Quinoa Slaw Bowl

30 min · 450 kcal/serving · 2 servings

Cherry Tomatoes Cabbage Tomato +8 Vegan Vegetarian PlantBased

Lunch

5-Minute Massaged Kale Salad

5 min · 420 kcal/serving · 2 servings

Avocado Kale Lemons +4 Vegan Vegetarian PlantBased

Lunch

Air Fryer Falafel

45 min · 450 kcal/serving · 2 servings

Parsley Cumin Cilantro +1 Vegan Vegetarian GlutenFree DairyFree

Lunch

Air-Fryer Mini Pizzas with Alfredo Sauce

60 min · 480 kcal/serving · 2 servings

Salt Nutritional Yeast Dates +18 Vegan Vegetarian PlantBased

Lunch

Air-Fryer Taquitos with Cauliflower and Black Beans

60 min · 480 kcal/serving · 5 servings

Tomato Corn Taco Seasoning +10 Vegan Vegetarian PlantBased

Lunch

Almost Egg Salad

80 min · 420 kcal/serving · 4 servings

Nutritional Yeast Salt Radishes +14 Vegan Vegetarian PlantBased

Lunch

Apple Walnut Salad

20 min · 420 kcal/serving · 2 servings

Mixed Greens Olive Oil Balsamic Vinegar +7 Vegan Vegetarian PlantBased

Lunch

Arepas + Filling Ideas

30 min · 450 kcal/serving · 2 servings

Corn Vegan Vegetarian GlutenFree DairyFree

Lunch

Arugula Salad with Raspberry Vinaigrette

15 min · 420 kcal/serving · 2 servings

Maple Syrup Oats Red Wine Vinegar +9 Vegan Vegetarian PlantBased

Lunch

Arugula, Parmesan & Pomegranate

10 min · 450 kcal/serving · 3 servings

Pomegranates Salt Parmesan +3 Vegetarian GlutenFree

Lunch

Asian Coleslaw with Sesame-Ginger Dressing

20 min · 450 kcal/serving · 2 servings

Olive Oil Tamari Red Pepper Flakes +11 Vegan Vegetarian PlantBased GlutenFree